
- Creative Food Fiction
What's For Dinner 2040
It’s another scorching summer day on the Fleurieu Peninsula, yet I’m surrounded by a botanical oasis here at Jed Manningham’s ...
Food is a common thread that binds us all. It sits at the heart of our cultures and shapes family life, relationships, traditions, and rituals.
It’s meaning, our foodscapes, provenance and farming system and the conversations that flow from its daily consumption from the ordinary through to the remarkable is celebrated in this collection of articles, interview’s, and stories.
The science of the kitchen provides a practical knowledge for those who want to know how food is transformed.
It’s another scorching summer day on the Fleurieu Peninsula, yet I’m surrounded by a botanical oasis here at Jed Manningham’s ...
ANZAC’s in the Trenches: Jacks homeward bound letter, 30th April 1915. Written from somewhere on the front line of the Dardanelles ...
The shortest route from paddock to plate is when you grow food in your own garden. This podcast shares my top tips for creating ...
Dining alone with Madam Tattinger explores the power of reflection and imagination that can be found in the solitude of dining at a table ...
The news that Heston Blumenthal is bringing his Fat Duck Restaurant to Melbourne has stirred the imagination of many. For me this culinary ...
Food is so much more than nourishment. Our food choices, menu construction, taste preferences, cooking methods and eating ...