Recipes

Welcome to my world of preserving. This collection contains recipes to suit every taste, from the sweet and luscious, hot and fragrant through to wonderful tongue tickling salty and tangy flavours.

With recipes for beginners as well as those ready to step up to the next level, it contains classics as well as artisanal preserves.

Adding vibrancy, diversity and sustenance, life is better with a preserve on the table. Delve into the art of preserving and if you have any questions or need more information, I would love to hear from you.

Lemon Curd

Smooth, luscious, and spreadable, a spoon of lemon curd is a spoonful of heavenly deliciousness. It captures the colour and...

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Mixed Berry Jam

This is unquestionably a sensational jam for berry lovers. While home-made strawberry, raspberry or any of the other berries are...

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Peach Jam

Transform yellow peaches into a luscious golden summery preserve. This simple recipe produces an intense flavoured jam that will become...

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Pickled Cherries

Capture the unique cherry flavour and their floral and spicy notes in this pickled cherry recipe. The perfect accompaniment to...

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Pickled Cranberries

The fresh clean acid flavour of the cranberry makes a perfect accompaniment to rich food. If you're lucky enough to...

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Pickled Nasturtium Seeds

The seductive pungent and spicy taste of nasturtiums, that lingers pleasantly in the mouth, is a kitchen gardener’s delight. The...

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