- Pickles, Chutney, Relish & Sauces
Kimchi Paste
Get ready to make your next batch of kimchi by preparing the kimchi paste in advance. Full flavoured, easy to...
Recipes
Welcome to my world of preserving. This collection contains recipes to suit every taste, from the sweet and luscious, hot and fragrant through to wonderful tongue tickling salty and tangy flavours.
With recipes for beginners as well as those ready to step up to the next level, it contains classics as well as artisanal preserves.
Adding vibrancy, diversity and sustenance, life is better with a preserve on the table. Delve into the art of preserving and if you have any questions or need more information, I would love to hear from you.
- Jams, Jellies & Marmalades
Lemon & Lime Marmalade
Lemon and lime combine to make a tangy, aromatic and cleansing marmalade. Different to the more traditional orange and chunky...
- Cordials, Syrups & Sweet Sauces
Lime Cordial
This is such a refreshingly simple recipe. Produce 1.75 litres of lime cordial in less than 2 hours. Over winter,...
- Jams, Jellies & Marmalades
Mandarin & Rosemary Marmalade
Mandarins, small sweet and juicy, make a rich and fragrant marmalade. Paired with fresh sprigs of rosemary, this marriage of...
- Recipes
- Pickles, Chutney, Relish & Sauces
Nana Eva's Worcestershire Sauce
Worcestershire Sauce, this umami powerhouse from the 1830’s, has definitely stood the test of time. Immortalised by the spicy Bloody...
- Sustainable Kitchen
Orange Peel Cleaner
Reduce your kitchen waste by transforming unwanted orange peel, into a inexpensive, effective, and safe household cleaner. Instead of discarding...